Jacques Pepin Celebrates! homepage
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Jacques and Claudine celebrate Winter with seasonal menus and recipes
Braised Duck with Glazed Shallots and Honey Sweet Potatoes recipe
TV series
culinary techniques
Winter menus and recipes
Cold Mousse of Chicken and Pistachios recipe
Winter menus and recipes
about Jacques Pepin
about Jacques Pepin
Onion Soup Gratinee Lyonnaise recipe
Happy Cooking! Winter video greeting
Chocolate-Espresso Souffle with Armagnac Creme Anglaise recipe

The menus and recipes shown here are showcased in the new 26-part TV series and companion book Jacques Pépin Celebrates! These elegant and sumptuous recipes, developed by Jacques over the years, are presented here in their most refined and updated versions, and are intended for holidays and important occasions. Jacques highlights seasonally specific recipes complete with techniques, slideshows, and detailed preparation instructions so that you can make special meals for friends and family throughout the year.

sponsored by:
Cambria Epicurious Salton Oxo Anolon
distributed by:
American Public Television
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